Tag Archives: Washington D.C. Wedding Catering

Come See Zeffert and Gold Catering at the Samuel Riggs Alumni Center Bridal Open House

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Baltimore Caterers Zeffert and Gold: Hot Wedding Trends for Your Baltimore, Maryland or Washington D.C. Wedding

Hot Wedding Trend #1 – Dazzling Wedding Decorations Tabletop is going eclectic, according to New York planner Marcy Blum. “We’re getting away from the plain silver or gold-beaded charger that’s been used ad nauseam. Instead, there’s colored glassware, knife and spoon rests and more interesting chargers.” A look Blum loves is a Rococo table set with three complementary patterns of china. This is the year to light it up! “Everything is lit from above, within or under. With new lighting, … Continue reading

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Baltimore Caterers Zeffert and Gold Catering Make Some Delicious Winter Items for Your Next Event

We had a minute to breath in between the tail end of wedding season and the beginning of holiday festivities so we made some foods to try! Pumpkin S’mores on Ginger Snaps   Tuna Spoon on Asian Slaw with Avocado and Cucumber Wasabi   Acorn Squash Bruschetta on Garlic Crostini   Call us at 410-944-4481 to get starting designing your event!

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Zeffert and Gold Catering at Laura and Dave’s Charmingly Decorated Wedding at Evergreen Museum’s Carriage House and Library in Baltimore Maryland

Laura and Dave, with the help of their parents, decorated the Evergreen Museum and Library in almost every way possible. They strung Italian café lighting in the stalls, chandeliers in the tent, hung custom made artwork on all the walls, set the entire upper garden with umbrellas and tables for cocktails, and even provided guests with a couch to relax on. The couch, with custom pillows, looked amazing, but guests were partying so hard they did not even have time … Continue reading

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Zeffert and Gold Catering New Menu Item: Mango Gazpacho The Perfect Summertime Treat For Those Hot Baltimore Summers!

This cool soup is the perfect culinary creation to help you cool down from the scorching summer heat. It blends traditional gazpacho with fresh mango and the perfect selection of seasonings. Topped off with a delicious basil creme fraiche making this soup perfect for your next event! Call us to speak with one of our event designers: 410-944-4481

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Baltimore Wedding Planning Tips; Budgeting for the Wedding: 10 Hidden Wedding Costs

It’s all those pricey extras that slide in under the radar. We’ve asked the experts to clue us in on their insider secrets for avoiding those little-known financial pitfalls and sticking to your wedding budget. 1. Wedding Band Equipment Why it’s hidden The cost of the wedding band includes fees for the musicians’ time and the minimum amount of equipment needed. If your reception space is extra-large, then additional speakers and microphones could possibly be required to project the best sound … Continue reading

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Baltimore Caterers: Zeffert and Gold Cater an Elegant Wedding at the Evergreen Carriage House

On Saturday, April 28th, our wonderful bride and groom Emily and Simon celebrated the beginning of their married life together with an amazing celebration at the Evergreen Carriage House, followed by an after party at Camp Puh’Tok. Their guests enjoyed their signature cocktail of Pimm’s Originals and a delicious meal of red snapper topped with fresh grilled fruit salsa, peppercorn crusted filet and roasted vegetable stacks. Congratulations to Emily and Simon on their gorgeous wedding! All Photos Courtesy of Jennifer … Continue reading

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Happy National Grilled Cheese Day from Zeffert and Gold Catering

If you love grilled cheese as much as we do you will definitely be celebrating National Grilled Cheese Day! We have a number of fun grilled cheeses that we offer on many of our menus. To spice up your grilled cheese selection, ask us about pairing it with a house made soup! Some of our favorites are: Old Bay Cheddar Cheese, Lump Blue Crab, Micro Corn Shoots, Thinly Sliced Tomatoes on sourdough bread   Turkey Bacon and Hand Smashed Guacamole … Continue reading

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Budgeting for the Wedding: 30 Ways to Save Money on Your Wedding

Reception 1. Cut the guest list. This will slash your catering costs and save on invitations and even the number of centerpieces. 2. Think off-peak season and save thousands! 3. Hold your ceremony and reception in one spot — it will cut travel time for vendors you pay by the hour. 4. Skip the Saturday wedding. 5. Have bigger tables so you need fewer centerpieces and tablecloths. 6. Shop the off-season for extra decor — get modern black vases on … Continue reading

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New Menu Item: Natty Boh Cheddar Cheese Fondue a True Baltimore Appetizer

One of our new menu items, Natty Bo Cheddar Cheese Fondue, has been a huge hit since we added it to our menu earlier this year. This fun new twist on an old favorite is sure to give your guests a taste of Baltimore that they will enjoy and remember. This delicious combination of cheese, spices and beer is served with crackers, breads, and blanched vegetables. Contact Zeffert and Gold at 410-944-4481 to have this delicious dish at your upcoming … Continue reading

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